Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • ‘Like therapy, but better': The holiday dinner party that makes space for grief

    To better grieve the death of a parent, two friends in Los Angeles created an organization known as The Dinner Party which aims to bring people of similar experiences together to better cope with loss. Although the hosts of the events are professional therapists, they undergo training in order to better offer support and resources for those in attendance.

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  • As Wildfire Smoke Chokes San Francisco, Local Groups Protect The Most Vulnerable

    When wildfires overtook California, communities sprang into action in order to help those that did not have a way to take shelter from the smoke. Forming groups to focus on disaster relief efforts, various community-driven programs have successfully been able to deliver thousands of masks to the homeless and vulnerable.

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  • The city turning streets into gardens

    As Paris invests in public parks, local residents have been granted more than 3,000 permits to grow street gardens. The greenery is adding life to one of Europe’s most densely populated cities while fostering civic engagement and pride.

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  • How Japan is working towards creating a true sharing economy

    Japan, facing an aging population and population decline, may benefit from the sharing economy. Interestingly, the country has largely resisted Airbnb and uber, which presents an opportunity to approach “sharing” in a local manner. As a result, a mix of public and private efforts to designate Japanese cities as “sharing cities” is working.

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  • Nepalese entrepreneurs turn trash into treasure

    Kathmandu Valley, like many other heavily populated areas in Nepal, has a trash problem. As the designated landfill becomes overfull, local entrepreneurs are turning to creative thinking in order to make a difference. From turning trash into household items to creating furniture out of tires, these artists and innovators are showing that recycling is beneficial in more than one way.

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  • Philadelphia's Secret Ingredient for More Civic Engagement: a Lot of Food

    Food and common passions are bringing people together for solutions-oriented conversations about the communities they live in. The Knight Foundation’s “On the Table” series started in Chicago and has now expanded to 30 cities. It’s an all-day event to encourage civic dialogue.

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  • Black scholars find support, success in Highline College pilot program

    On college campuses across California and Washington state, the Umoja Community program groups black freshman in small classes that focus on historic and present issues affecting black communities. While 33 percent of one college's black students outside the program have completed an English course by their freshman year, 47 percent of Umoja students, who benefit from additional mentoring and academic advising, have done the same.

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  • In African Classrooms, Shiny Technology Shouldn't Replace Long-Term Solutions

    After an initial push by foreign companies to get tablets, computers, and other e-learning devices into classrooms in many African countries with promises to democratize access to education, EdTech startups are taking a step back from what some have called "technological colonialism." Entrepreneurs are shifting to a more holistic approach that takes into account local needs and gets teachers more involved in the implementation process - "It's not just about tablets or laptops ... it all begins with basic infrastructure," the co-founder of a Kenyan e-learning platform emphasized.

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  • Agroforestry saves soil and boosts livelihoods in Tajikistan

    To restore degraded lands in Tajikistan, farmers are turning to agroforestry, a traditional cropping method that more closely mimics natural systems. An estimated 45 gigatons of carbon is sequestered by agroforestry systems globally. Add that to the benefits of reforestation, erosion control, and the return of wildlife habitat.

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  • Building a Cross-Border Food System in San Diego and Tijuana

    Collaborative efforts between chefs and activists at the San Diego-Tijuana border are inspiring those in the region to better understand cultural similarities. Amid the backdrop of stricter immigration policies in the U.S. these efforts help bridge a divide through a "unified food system."

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