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  • Turning Goats into Water

    Fariel Salahuddin was determined to tackle the extreme lack of access to fresh water she encountered in rural Pakistani communities, but she wanted the model to be sustainable, not dependent on donations. Most of the communities didn't have regular access to rupees to help sustain their solar water pump micro-enterprises - what they did have, however, were goats. Salahuddin set up a scheme where villagers could pay for their clean water access with livestock instead of cash, which she then sells using Facebook at high rates during Muslim festivals to generate a sustainable revenue source.

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  • Guatemalan deportees get fresh start as volcano guides

    The United States deported more than 100 people to the farming village of San Jose Calderas in 2008. Money lenders and gang members quickly descended on the deportees, demanding payments and taking property. Some deportees and their families are now working as tourist guides on the nearby Acatenango volcano, carving out a new way of making a living.

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  • In Kenya, Phones Replace Bank Tellers

    Building on the widespread use of mobile phones in Kenya, applications have been developed to provide people with financial services. Through these applications people can securely receive money, save money, and make payments increasing their fiscal stability and their ability to access assistance when adverse events happen. The applications also create a record of financial transactions resulting in people being able to establish credit, receive loans, and access pay-as-you-go programs.

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  • How Rang De is using crowdsourcing to make micro loans cheaper

    A husband and wife team in Bangalore (Bengaluru) have created a peer-to-peer, online micro-loan platform to help make poverty history by addressing credit needs of underserved communities. Lenders on the platform can choose the individuals and projects they loan to, and interest rates are kept low so as to be accessible for the recipients. The platform, Rang De, has seen great success and boasts a 93% repayment rate.

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  • How do you solve half a century of bloodshed in Colombia?

    Local civil society groups are at the forefront of rebuilding Colombia. With decades of armed conflict officially ended, efforts to support a lasting peace focus on inequality and land issues and work to advance sustainable rural development.

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  • Israel's surprising way of teaching skills for innovation

    Israeli children are behind when it comes to math and science standardized testing, yet Israel has a large number of startups. This is most likely due to the Israeli culture encouraging innovative thinking, including extracurriculars that directly require creative thinking and problem solving.

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  • Can plastic roads help save the planet?

    Even with such increasingly popular trends as reusable grocery bags and biodegradable food containers, 70% of plastic products end up in landfills; but with the help of a local start-up, MacRebur, several townships in Scotland are cutting back on this quantity while simultaneously servicing and improving the quality of their transportation networks.

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  • Chicago Sees Big Shift in Grocery Shopping Habit

    What happens when you get charged for something? People will be less likely to do it, that’s the theory behind taxing plastic bags, a move that is seeing big results in cities like Chicago.

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  • Terms of Service: Rethink Kitchen

    One restaurant's profit-sharing business model has removed tips entirely from their establishment, replacing it with benefits and business training. Giving employees a stake in the success of the restaurant has reduced staff turnover, created a better working environment, increased morale, and made employees more financially and emotionally invested in the success of the business. Employees are paid a baseline hourly rate in addition to splitting quarterly profits.

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  • Kenyans turn to camels to cope with climate change

    In agricultural communities across Kenya, global warming has led local farmers to turn to camels -- as an alternative to cows -- for dairy products both to feed their families and take to the local markets to sell. Furthermore, with an uptick in demand both regionally and nationally for camel milk, farmers are finding themselves with new purchasing power for various goods and services.

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