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  • Minnesota Food Shelves Go Mobile To Fight Hunger

    June 29, 2020 |

    U.S. News & World Report |

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    800-1500 Words

    Response Location: United States, Sleepy Eye, Minnesota

    Food banks and relief groups in Minnesota are delivering food to rural and suburban communities as food insecurity rises across the state. Suburban poverty presents unique challenges because communities are spread out and lack public transportation as well as social services, underscoring the importance of mobile food deliveries. Food pantries have been overburdened since March as more and more people experience food insecurity for the first time. One group reported a drastic increase in the number of people served, with 68 percent using the pantry service for the very first time.

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  • Feed the people: Helping communities, hospitality workers, and families

    June 29, 2020 |

    DigBoston |

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    Under 800 Words

    Response Location: United States, Cambridge, Massachusetts

    Restaurants and labor unions have formed a partnership through Project Restore Us, or PRU, to benefit union members as well as restaurants during the pandemic. Restaurants utilize their access to discounted, bulk grocery items to create grocery boxes for union members. The profit goes to the restaurant and its employees, simultaneously helping those who are unemployed and dealing with food insecurity as well as the hard-hit restaurant industry.

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  • How a Waco nonprofit built a community grocery store in a food desert

    June 27, 2020 |

    The Victoria Advocate |

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    1500-3000 Words

    Response Location: United States, Waco, Texas

    Jubilee provides an oasis in a desert - a food desert that is. The community grocery store provides the only fresh food for miles around at competitive prices and makes an effort to cater to the local clientele, stocking items that have been requested and offering locals a discount. The much-needed grocer is the work of a local nonprofit, Mission Waco, which worked with the community to assess its need before raising funds from corporations and celebrities. The success of Jubilee serves as an example to food deserts across the state who have looked to it for a blueprint to serve their own communities.

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  • From farm labor to food trucks, Sikhs adapt langar to serve the masses during a pandemic

    June 26, 2020 |

    Religion News Service |

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    800-1500 Words

    Response Location: United States

    The Sikh community’s long tradition of feeding those in need through volunteer-run community kitchens called langar was primed to provide COVID-19 food aid, which many gurdwaras (Sikh places of worship) did through active outreach rather than simply opening their doors. One group, Khalsa Aid, expanded into a multistate project to improve access to food in rural and other underserved areas, including a project in New Jersey to supply the Ramapough Lenape Tribe with food and help it start a farm to grow its own food. Many of America’s 246 gurdwaras already were equipped with large-scale cooking operations.

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  • How Asia's biggest slum contained the coronavirus

    June 23, 2020 |

    BBC |

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    800-1500 Words

    Response Location: India, Mumbai

    In Mumbai’s famous Dharavi slum, the impracticality of social distancing has been overcome with an intensive community response to bring an earlier COVID-19 outbreak under control through the use of “fever camps” and intensive screening and quarantines. The aggressive testing and tracing to isolate infected people centers on camps where hundreds of thousands have been screened. Free food for an out-of-work population has served as a draw, with slum residents eagerly volunteering for screening in order to gain access to food and other services. As a result, the virus' spread was greatly slowed.

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  • Food drives around Chicago continue a tradition of revolutionaries feeding the community

    June 17, 2020 |

    The TRiiBE |

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    800-1500 Words

    Response Location: United States, Chicago, Illinois

    Many organizations are holding food drives, providing hot meals, and delivering essential items like groceries and diapers to children and their communities in underserved Chicago neighborhoods. Based on a tradition of providing free breakfast to kids started by the Black Panther Party, the initiatives began as a way to serve those participating in Black Lives Matters protests and shifted to reach communities, most of which are food deserts that rely on corner stores that have closed because of protests. The communities have many needs and some organizations plan on continuing to provide additional services.

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  • Home alone yet connected: Casa Feliz equips seniors to be tech savvy

    June 17, 2020 |

    Dallas Free Press |

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    800-1500 Words

    Response Location: United States, Dallas, Texas

    Casa Feliz works with seniors to foster good health and emotional well-being. The staff took several measures to help seniors cope with COVID-19 stay at home orders. They organized opportunities for social interaction and activities over zoom, where the seniors exercised together, played games, and did other creative activities. Staff visited homes, sent fliers with tutorials and recorded videos to ensure all seniors could access Zoom. They also worked with a food bank to deliver groceries each week, where they would include any materials, like art supplies, that they would need for the Zoom activities.

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  • How to Feed Crowds in a Protest or Pandemic? The Sikhs Know

    June 08, 2020 |

    The New York Times |

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    1500-3000 Words

    Response Location: United States, New York

    Feeding those in need and helping one's community are traditions of the Sikh faith that date back centuries, but they are now benefiting neighborhoods across America where Sikh houses of worship, Gurdwaras, are churning out as many as 145,000 meals over the course of 10 weeks. Gurdwaras are outfitted with the infrastructure to make meals on a mass scale and because Sikhs are expected to donate ten percent of their time or money to community service, they also have the volunteers and funds to buy ingredients. This allows them to fill a need that arose after soup kitchens fell short of the demands.

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  • Small farms diversity to survive COVID-19, changing the face of Detroit markets

    June 05, 2020 |

    edibleWOW |

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    800-1500 Words

    Response Location: United States, Detroit, Michigan

    During the COVID-19 pandemic, small farmers in Michigan are coming up with different business models in order to get their produce into consumers’ hands. Fisheye Farms in Detroit created a community-supported agriculture, or CSA, subscription program. However, the program is only meeting approximately one-third of its necessary finances, and they hope to find a balance with other offerings. Argus Farm Stop in Ann Arbor quickly turned their online store into a popular digital farmers market, increasing its customers from eight to 2,500.

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  • Madison Latino Consortium steps in to provide safety net, cash to undocumented families

    June 04, 2020 |

    The Cap Times |

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    1500-3000 Words

    Response Location: United States, Madison, Wisconsin

    In Dane Country, Wisconsin "a collective of advocacy, economic, educational, and health-care groups" are working together to connect undocumented immigrant families – who are not eligible for federal aid – with social services during the coronavirus pandemic. “They’re able to provide us with something, with food,” one resident said in regards to the Latino Consortium for Action. “Any little bit helps, and that’s been very good.”

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