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  • When Resilience Starts With the City's Most Vulnerable Youth

    Tallahassee is coordinating its youth development, violence prevention and climate adaptation efforts to help out-of-work and out-of-school youth earn their GED and secure jobs helping to shape the city's climate resilience plan. One of the ways the program works is by enrolling participants in apprenticeships within local public works departments and puts them on track to get the required licensing for employment. So far, 640 teens and young adults have participated in the program.

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  • Rooftop beehives in Philly help nurture bees—and maintain our food supply

    Bees and other pollinator populations have been rapidly declining, threatening food production nationwide, but urban beekeeping is helping to fight against this trajectory. In Philadelphia, rooftop beekeeping has become the norm for one section of the city, where the honey harvested goes directly to the businesses in the area.

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  • What Baltimore Gets Right about Urban Trees

    Baltimore has become a leader in maintaining and growing the city’s trees by monitoring their health more closely. Using a new mapping technique, city officials can analyze its current tree canopy and see how it affects other city data like temperature, health, and crime. While growing the green space has been slow and revealed areas of income inequality, their successes could be a model for other communities that want to grow their urban forests.

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  • A Vision For Floating Buildings, Minus the Libertarian Politics

    A floating prototype in the San Francisco bay - envisioned by researchers at California College of Art - is testing the sustainability and possibilities of the creation of floating buildings. The structure, which has successfully integrated with barnacles and other marine life, is one in a number of visions of floating communities that respond to the rapidly appearing effects of climate change on coastal communities.

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  • Real food challenge: Auburn University, unlike peers, requires 20% local source of dining food

    Several colleges in the U.S. use a third-party corporation to manage their dining services, but Auburn University's contract is unique in that it specifies 20 percent of all food must be locally sourced. This partnership was originally born out of a student group that wanted the land-grant university to embrace its agriculture roots by including the community farming industry.

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  • Facing unbearable heat, Qatar has begun to air-condition the outdoors

    In Qatar, where temperatures have reached unbearably high degrees, an engineering professor at Qatar University has designed a way to provide air conditioning to the outdoors. Although the method is arguably not a solution for climate change and could actually have negative impacts, it is successfully allowing people in the country to be able to leave the their homes, which in turn benefits the economy of the country.

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  • Our Zoo is Greener Than Your Zoo

    The Philadelphia Zoo has created an in-house, vertical garden – housed in a shipping container provided by the nonprofit, CropBox – to grow food for the animals. So far, it has shown to be a more sustainable way of feeding the animals, producing 275 lbs of greens per month and using 70-90% less water than traditional farming. The garden is just one of the zoo’s newest sustainability initiatives, which include increasing energy efficiency, using solar-powered vehicles, and creating more trails and spaces for the animals.

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  • Planting Native Prairie Could Be a Secret Weapon for Farmers

    Farmers in Iowa have been experimenting with native prairie crops – using native plant species as buffers on farmlands – in an effort to bring more pollination, soil health, water quality preservation, and carbon sequestration to their land. The Iowa State University STRIPS program has been supporting farmers in this effort by connecting them with funding and the information they need to undertake such crops.

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  • How solar ‘skin' helped an Indiana homeowner win a fight for rooftop panels

    After the homeowners association denied his request to install solar panels on his roof due to their aesthetic, Indianapolis-resident Joey Myles used SolarSkin to disguise the panels to look like asphalt shingles. The company Sistine Solar makes these films that coat solar panels in various images that can be used to blend in with roofs or other forms of artwork. The panels with skins only generate about 85 percent of energy as those without skins, but they can withstand extreme weather.

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  • Drinking water safety: Lessons Ohio and Dayton can learn from other states

    Ohio’s drinking water has tested positive for PFAS chemicals, so state officials are looking at what has worked in other states to fund the process of restoring a clean drinking water supply. In Michigan, this looks like a multi-agency approach that supports bipartisan buy-in, while Minnesota saw success by holding the state’s largest manufacturer accountable for the contamination and clean-up.

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