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  • How Eating Seaweed Can Help Cows to Belch Less Methane

    In California, cows emit as much methane per year as the equivalent of 2.5 million cars. To reduce this impact, researchers are testing a change in diet for dairy cows that implements seaweed into their daily feed. So far, results are showing over a 50 percent drop in methane emissions, while milk production has remained consistent or increased.

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  • Can plastic roads curb waste epidemic?

    Aiming to improve road conditions and cut down on plastic waste, a Scottish engineer found a way to blend the two. After testing a series of different recipes, he found the perfect recipe that is now being used across United Kingdom and the Gulf, Canada, Australia and New Zealand.

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  • A chemical breakthrough could eat the plastic pollution crisis

    When plastics are recycled with remnants of food or grease on them, they are discarded due to market regulations, thus adding to the world's trash problem. One researcher has found a solution to account for these: a bacteria that liquefies the contaminated materials.

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  • Microbial Magic Could Help Slash Your Dinner's Carbon Footprint

    "What if we could help plants make their own nitrogen so they wouldn't need manmade chemical fertilizers?" That was the question that drove a plant microbiologist at the University of Washington to begin testing ways to infuse microbes that live inside trees into other plants to promote sustainable agriculture. The early results show not only healthier plants, but a more plentiful production.

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  • Climate change is making it harder to revive damaged land

    Ecological restoration has primarily been defined as redirecting the land back to what it used to be in terms of wildlife and plant life. However, with climate change altering the earth's landscape, many scientists and land managers are shifting their attention to restoring the land in a way that precedes the future in order to give plants a chance at sustaining the imminent land change.

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  • A unique nature insurance policy aims to preserve Mexico's Great Mayan Reef

    Coral reefs can dramatically reduce the power of a wave's energy, making the impact of severe storms (such as hurricanes) less devastating. In order for this to work, however, the coral reefs have to be healthy. In Mexico, the government and The Nature Conservancy have collaborated with a reinsurance firm, reef engineers and oceanographers to figure out how to create an insurance plan that uses tourism dollars to guarantee reefs will restored should they be harmed.

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  • At Last, the Shipping Industry Begins Cleaning Up Its Dirty Fuels

    A lack of sulfur caps has lead to negative health impacts for those living along ship channels. After Emissions Control Areas proved successful internationally, however, this protocol is now being expanded to impact more regions that suffer from pollution created by the global shipping fleet.

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  • These Chennai temples are showing the way to more eco-friendly ways of worship

    In Indian temples, NGOs and priests are partnering to reduce floral waste. Many tons of flowers are diverted from landfills and rivers, using methods like composting and reprocessing--and the idea appears to be catching on.

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  • Goats may be Portugal's secret weapon for fighting wildfire threats

    In Portugal, drought and wildfires are on the rise with climate change. But universities and forest managers are looking hard at an ancient method for thinning dried forest: herds of goats. Initial results are promising, though some potential economic and ecological effects are still unclear.

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  • Bug reserve: Inside Britain's brownfield rainforest

    Insect populations are rapidly decreasing across Europe thanks largely in part to human-introduced pesticides. In Britain, entomologists are trying to slow the decline and reintroduce insects by turning abandoned sites into nature reserves for insects.

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